Salmon: It isn’t just for eating anymore.
Flavored vodka is in. And not only with vanilla or fruit. Previously we sampled bacon-flavored vodka. In this post: salmon-infused vodka from Alaska Distillery. It’s brewed using glacier ice and, yes, real salmon. Drink a glass of this lox on the rocks and you get a fishy taste, nebulously described by most people who have tried it as “interesting.” Mixed into a Bloody Mary, however, this offering is a truly wonderful way to start out a lazy day.
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